These bread bites are a great choice for a quick snack or for sharing with friends. They are made from stale bread, onion, carrot and celeriac, bound together with vegetable stock and seasoning. Wrapped in bacon and optionally topped with hard cheese, they are baked until golden. They work well as a starter or party food.
First peel the onion and chop it finely. Clean the carrot and celeriac and cut them into small cubes. Cut the bread into cubes as well, then peel and press the garlic.…
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