Poultry
Butter and Garlic Chicken
Garlic gives food a great flavour, but peeling it can sometimes be hard work. We have a hot water trick that helps you remove the skin quickly and almost effortlessly. Try it and make this butter and garlic chicken.
Prep: 10 min
Cook: 40 min
Servings: 4
Energy: 319 kcal per serving
Method
01.
Preparing the garlic: Peel the garlic cloves and press them through a garlic press.…
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