These savoury muffins with ham, Edam and garlic come together in no time and rise beautifully thanks to the baking powder. The batter is mixed with milk and melted butter, flavoured with chives and baked in a preheated oven. Serve them as a starter, a snack or party finger food.
In a bowl, mix the all-purpose flour with the baking powder, then add the grated cheese, eggs, chopped ham, chives, milk and melted butter, plus the pressed garlic if you like. You can add a little sa…
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