Poultry
Chicken Baked in a Remoska (Czech Portable Oven)
Do you have a Remoska at home and want a tasty meal with minimal washing-up? This chicken is rubbed with garlic, sprinkled with cheese and covered with cream in the Remoska. It bakes to a golden crust. Serve it hot with potatoes or fries.
Total: 1 h 15 min
Method
01.
Peel the garlic, press it and mash it. Grate the cheese. Grease the Remoska with butter.…
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