Name: Chicken Cutlet Ondráš in Potato Batter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 400 g chicken breasts; salt; freshly ground pepper; plain flour (for coating the meat); 600 g potatoes; 3 tbsp milk; 1 egg; salt; crushed caraway seeds; 5 cloves garlic (to taste); marjoram; 70 g plain flour (more as needed); oil for frying; fresh vegetables as needed

400 g chicken breasts

salt

freshly ground pepper

plain flour (for coating the meat)

600 g potatoes

3 tbsp milk

1 egg

salt

crushed caraway seeds

5 cloves garlic (to taste)

marjoram

70 g plain flour (more as needed)

oil for frying

fresh vegetables as needed

Chicken Cutlet Ondráš in Potato Batter

Chicken Cutlet Ondráš in Potato Batter

Prep: 20 min

Cook: 20 min

Servings: 4

Energy: 328 kcal per serving

Method

01.

The full method is for members

Ingredients

Potato batter

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