Chicken drumsticks are a rewarding and popular dish. In this marinade made with dark beer, cream and spices, the meat becomes beautifully flavoured and turns golden in the oven. The juices go well with bread, rice or baguette.
Rinse and dry the chicken drumsticks, season with salt and chicken seasoning and leave them to rest for a while. Preheat the oven to 180-200 °C.…
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