Poultry
Chicken Legs in Tomato Sauce with Mascarpone
Editor Katka Švejdová loves Italy. She is delighted when even simple dishes remind her of it. Try her chicken legs in tomato sauce with mascarpone.
Prep: 20 min
Cook: 1 h 9 min
Servings: 6
Energy: 415 kcal per serving
Method
01.
Preheat the oven to 180 °C. Season the chicken legs with salt and brown them on both sides in oil in a low cast-iron casserole or roasting tin that can go on the hob and in the oven.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
