Soups
Chicken Skewers with Pineapple and Rice with Soup Noodles
Cubes of chicken thigh threaded with pieces of fresh pineapple and red pepper and pan-fried until golden. The skewers are then coated in a sweet-and-savoury sauce of ginger, garlic, honey and soy sauce and served with rice tossed with toasted soup noodles and steamed broccoli.
Prep: 1 h
Servings: 4
Energy: 187 kcal per serving
Method
01.
Cook the rice in advance according to the packet instructions and steam the broccoli until tender.…
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