Poultry
Chicken Strips with Vegetables
Chicken strips with vegetables are a quick and colourful dish you can prepare in no time. Tender strips of chicken are stir-fried with onion, carrot, celeriac and leek, flavoured with garlic, chilli and soy sauce. Serve with rice and enjoy a fresh combination of flavours.
Total: 40 min
Servings: 4
Method
01.
First prepare the vegetables – cut the leek, carrot and celeriac into thin strips about 5 cm long (julienne). Cut a piece of the greener part of the leek into thicker, longer pieces and set aside for …
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