Poultry
Snack Wrap with Chicken and Vegetables
A filled tortilla served cold is a great option when children get bored of the usual “bread with something” snack. We filled this snack wrap with vegetables, a sour cream dip and leftover chicken breast from lunch. It sits nicely in your hand and works just as well as a summer lunch or snack for kids and adults alike.
Prep: 10 min
Servings: 2
Energy: 386 kcal per serving
Method
01.
Cut the tomato into wedges, the meat into strips and the lettuce into even thinner strips. Mix the sour cream with a little lemon zest, salt and a few drops of lemon juice so it gains a bit more punch…
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