This classic coleslaw gets an upgrade with grated Parmesan, which adds a new depth of flavour. Crunchy vegetables meet a creamy mayonnaise dressing. Fresh, simple and perfect as a starter or side.
In a large bowl, whisk together the mayonnaise, ground mustard (or Dijon mustard), cane sugar, apple cider vinegar and lemon juice. Season with sea salt and pepper.…
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