Vegetarian
Colorful Egg Spread with Cream Cheese and Beetroot
This beautifully colourful egg spread with Lučina and beetroot will delight you not only at Easter. It is light, healthy and incredibly tasty – love at first bite. It works wonderfully as a spread on bread for a snack or as a colourful addition to parties and celebrations.
Prep: 15 min
Cook: 10 min
Servings: 4
Energy: 200 kcal per serving
Method
01.
Put the cream cheese, grated beetroot, Dijon mustard and eggs cut into small cubes into a bowl.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
