Summer calls for refreshing vegetable salads that take no time at all to prepare. This one is pleasantly spicy thanks to a dressing made with sour cream, wholegrain mustard and sweet chilli sauce. Crunchy Chinese cabbage, peppers, cherry tomatoes and sweetcorn are lifted by the distinctive Niva cheese. It works beautifully as a light lunch or a fresh starter.
Dressing: Mix all the dressing ingredients together in a bowl, season to taste and chill. Cut the Chinese cabbage, peppers, white part of the spring onions and tomatoes into smaller pieces.…
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