Delicate white chocolate meets the bright flavour of cranberries for a perfect balance of sweet and tart. This celebration cake will appeal to lovers of luxurious desserts and to anyone looking for something truly original for the festive table. Airy cake layers, white chocolate frosting and fresh cranberries create a dessert that delights both in taste and appearance.
Prepare the frosted cranberries a day ahead. In a small saucepan, bring the water and granulated sugar to the boil. Stir until the sugar has completely dissolved, then simmer gently for about 5 minute…
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