Sides & Sauces
Creamy Ham and Blue Cheese Sauce for Spaghetti
A smooth cream sauce with fried ham, garlic and herbes de Provence, lifted by a little sharp blue cheese. With just a handful of ingredients and 25 minutes you have a filling dinner to spoon over cooked spaghetti. Finish it with a little extra grated cheese if you like.
Total: 25 min
Servings: 3
Method
01.
Cook the spaghetti according to the packet instructions.…
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