Starters & Salads
Curried Deviled Eggs
Curried deviled eggs are a simple Danish appetiser served on lettuce leaves. Hard-boiled eggs are filled with a creamy mixture of yolks, mayonnaise and curry powder. They are also a great way to use up Easter eggs.
Prep: 45 min
Cook: 45 min
Servings: 4
Method
01.
Hard-boil the eggs. Cool them, peel them, cut them in half lengthways and remove the yolks.…
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