Czech Barley Goulash Soup with Sausage

Czech Barley Goulash Soup with Sausage
Soups

Czech Barley Goulash Soup with Sausage

This hearty, aromatic barley goulash soup with sausage is a satisfying lunch. The barley thickens the soup naturally, the potatoes make it filling, and sweet and hot paprika together with marjoram create its classic flavour. Simply fry briefly, pour in the stock and let it finish cooking.

Prep: 15 min
Cook: 45 min
Servings: 6
Energy: 220 kcal per serving
Members only

Method

01.

Fry the finely chopped onion in the lard until golden brown.…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

Similar recipes