Cakes & Desserts
Czech Fresh Strawberry Sponge Cake
This strawberry bublanina made with cup measurements is a tender cake that will win over anyone with a sweet tooth. The batter starts as a crumb mixture, which keeps the bake soft and fruity. It is ideal for a summer afternoon or a visit from friends.
Prep: 1 h
Cook: 1 h
Servings: 12
Method
01.
In a bowl, mix the flour, sugar and vanilla sugar. Add the butter cut into slices and rub everything together with your fingertips to make a crumb mixture. Set 1 cup of the crumb mixture aside. Add th…
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