Cakes & Desserts
Traditional Czech Easter Sweet Bread (Mazanec)
Old Bohemian mazanec belongs to Easter just as much as decorated eggs. This fragrant yeasted dough with raisins, almonds and anise is easy to bake and the whole family will enjoy it. Feel free to make it outside the holidays too – it is delicious for breakfast or with afternoon coffee.
Prep: 2 h 30 min
Cook: 2 h 30 min
Method
01.
Make a starter from the yeast, a teaspoon of sugar and a cup of milk and leave it to rise.…
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