Czech Pork and Sausage Tray Bake

Czech Pork and Sausage Tray Bake
Pork

Czech Pork and Sausage Tray Bake

During the grilling season, from spring to autumn, the use of grill seasoning rises sharply. Fans of grilling in the garden or on the terrace tend to have their favourite brand of seasoning or their own unique blend. You can also take inspiration from this recipe.

Prep: 20 min
Cook: 1 h
Servings: 4
Energy: 374 kcal per serving
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Method

01.

Preparing the potatoes: Wash the potatoes thoroughly with the skin on and cut them into quarters. Put them in a bowl, lightly sprinkle with grill seasoning, drizzle with oil and mix. If the grill seas…

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Ingredients

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