Puff pastry is a popular choice for baking desserts, and ready-made pastry saves you time. This easy dessert layers sponge fingers with thick vanilla pudding and fruit. After baking, let it cool completely, ideally in the fridge. The result is a simple dessert that cuts beautifully.
Prepare the pastry: Divide the puff pastry into 2 pieces and roll each into roughly equal rectangles the size of your chosen baking tray.…
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