This fragrant garlic soup, packed with plenty of garlic, is a hearty bowl of comfort and traditionally said to help after a lively celebration. With Olomouc cheese and fresh herbs, it works beautifully as a festive lunch too. A simple inspiration for enjoying a classic in a slightly more celebratory style.
Cut 150 g of bacon and 2 onions into small pieces, put them together in a pot and fry until golden brown.…
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