Pasta & Risotto
Grandma's Czech Baked Pasta with Smoked Meat
Šunkofleky with smoked meat are a classic Czech dish. Homemade flíčky, fragrant onion and smoked meat turn into a hearty treat in the baking dish. The recipe is tried and tested and not at all difficult to prepare. The result will please the whole family.
Prep: 1 h 30 min
Cook: 30 min
Servings: 6
Energy: 340 kcal per serving
Method
01.
For the dough, sift the flour onto a work surface, add the eggs, gradually pour in the water and use a knife to work it into the flour. Knead by hand into a firm but not hard dough.…
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