Pork
Gratinated Pork Slices with Ham and Cheese
Pork slices are pounded, seared and then baked with ham, onion and cheese. A simple, quick recipe that's ready in no time – perfect when you don't feel like spending long in the kitchen.
Total: 30 min
Servings: 4
Method
01.
Pound the pork slices, season with salt and pepper. Gently press the seasoning into the meat with your fingers and dust with paprika. Peel the onion and cut it into slices. Grate the cheese.…
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