Name: Greek Cabbage with Garlic and Chilli
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1/2 head of white cabbage (not early-season); 1 larger head of garlic; 2-4 chilli peppers (or chillies, to taste); 2 tbsp salt; 1-1.5 l water

Preserves & Pickles

Greek Cabbage with Garlic and Chilli

Cabbage is a true all-rounder and, in any form, it is healthy and full of vitamins. Put up a jar of head cabbage with garlic and chilli for the winter and you will have a supply to reach for whenever you need it. It is quick to prepare and absolutely anyone can manage it.

Prep: 20 min

Cook: 20 min

Servings: 1

Energy: 549 kcal per serving

Members only

Method

01.

Prepare the ingredients: cut the head cabbage into larger pieces, peel the garlic and slice it.…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

1/2 head of white cabbage (not early-season)

1 larger head of garlic

2-4 chilli peppers (or chillies, to taste)

2 tbsp salt

1-1.5 l water

Greek Cabbage with Garlic and Chilli

Greek Cabbage with Garlic and Chilli

Prep: 20 min

Cook: 20 min

Servings: 1

Energy: 549 kcal per serving

Method

01.

The full method is for members

Ingredients

Similar recipes

Marinated Roasted Peppers with Garlic and Basil

Homemade Ketchup from Tomatoes

Caramelised Cherry Tomatoes in Olive Oil