Sides & Sauces
Hanácké hertepláky (Czech Potato Flatbreads with Poppy Seeds or Plum Butter)
Here is a tried-and-tested method for making lokše, also known as Hanácké hertepláky. These potato flatbreads are cooked dry and then filled with poppy seeds or plum butter. We show you how to knead the dough, roll out the flatbreads and cook them so they turn out just right.
Prep: 45 min
Cook: 40 min
Servings: 1
Method
01.
Preparing the potatoes: Ideally, boil the potatoes in their skins a day ahead until tender.…
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