Pork
Hearty Czech Pork and Sauerkraut Goulash
Segedínský guláš is a classic that shows how tasty yet simple a one-pot meal can be. Sauerkraut, tender pork and a smooth cream sauce come together in a really hearty dish. It tastes best on the second or third day, once all the flavours have had time to mingle.
Prep: 30 min
Cook: 1 h 10 min
Servings: 8
Energy: 541 kcal per serving
Method
01.
Preparing the meat: Cut both the pork belly and the pork shoulder into bite-sized cubes.…
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