Pork
Braided Pork Belly Roast
An unusual festive roast in which strips of lean pork belly are braided into the shape of a vánočka. The meat is baked slowly at a low temperature with onion and garlic and basted with a sweet-and-sour mixture. It tastes wonderful with boiled potatoes or mashed potatoes.
Prep: 20 min
Cook: 1 h 30 min
Servings: 1
Method
01.
Preparing the pork belly: Remove the skin from the pork belly and carefully cut it into 8-9 long strips, about 2 cm high and the same width.…
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