Making your own barbecue sauce at home is well worth it. It is perfect for marinating meat before grilling, and also works as a sauce for steak, ribs, burgers or roast meat. You can buy BBQ sauce in shops, but nothing beats the homemade version.
In a saucepan, fry 1 onion and 2 cloves of garlic, both finely chopped, with a pinch of crushed chilli pepper in 1 tbsp olive oil for about 3 minutes until translucent.…
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