We won't pretend they're identical to the original. In our opinion, these homemade Cini Minis are even better – buttery and cinnamon all the way through. They hold up in milk without going soggy straight away, but you can happily munch them on their own, like cookies. And here's our recipe!
Mix the plain flour and the wholegrain spelt flour with the cinnamon, then add the sugar, butter and oil. Rub together with your fingers to make crumbs, then work in the yogurt and knead to a smooth d…
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