Cakes & Desserts
Homemade English Muffins
Does the word muffin make you think only of small sweet buns? An English muffin is quite different: a savoury breakfast bread with a crisp crust that is perfect for sandwiches or eggs Benedict. Try this tried-and-tested recipe, learn how to bake them properly, and discover a trick that makes them even softer. At the weekend you can enjoy a crisp breakfast with homemade bread.
Prep: 1 h 30 min
Servings: 10
Energy: 17 kcal per serving
Method
01.
Melt the butter, add the milk, turn off the heat and leave the mixture to warm. Mix the flour with the sugar, salt and crumbled yeast. Add the egg, the lukewarm milk with butter, and work into a smoot…
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