Vegetarian
Homemade Zucchini and Bell Pepper Relish
A fragrant vegetable čalamáda made from courgettes, peppers and onions that anyone can manage. Simply chop the vegetables, mix them with the Deko gelling mix, sugar and vinegar, and leave them to stand for an hour. Then all that is left is to fill the jars and sterilise them. It goes beautifully with meats, baked potatoes and potato pancakes, and you can taste it the very next day.
Total: 1 h
Method
01.
Cut the courgettes and peppers into small dice and chop the onion finely. Mix everything with the packet of Deko, the sugar and the vinegar and leave to stand for about 1 hour. Meanwhile prepare the j…
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