Cakes & Desserts
Kefírová bábovka (Czech Kefir Bundt Cake)
Kefírová bábovka is a safe bet when you want a moist cake without any fuss. The kefir gives it a lovely light texture and keeps it soft and tender for a long time. Preparation and baking take just over an hour, so even beginners can manage it.
Prep: 20 min
Cook: 45 min
Servings: 1
Method
01.
Preheat the oven to 180 °C, carefully grease a bundt tin with butter and dust it with coarse flour.…
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