Sides & Sauces
Krupicové knedlíky (Czech Semolina Dumplings)
Light and fluffy semolina dumplings are a classic side dish that pairs beautifully with roast duck and red cabbage or roast pork. Enjoy them on their own too, served with fried onions.
Prep: 25 min
Cook: 15 min
Servings: 15
Energy: 177 kcal per serving
Method
01.
Bring ¾ l milk to the boil with 40 ml oil or vegetable fat, a little salt, pepper, grated nutmeg and 1 chopped onion.…
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