Refreshing Italian lemon liqueur limoncello is said to have originated as a way to use up a huge harvest of wonderful Sicilian lemons. Today you can easily buy it, but why not try making it at home? It also makes a lovely edible gift for someone close to you.
Before you squeeze the juice from the lemons, cut off the peel – for example as a decorative spiral or fine strips, it is entirely up to you.…
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