Cakes & Desserts
Linzer Pastry Dough for Christmas Cookies
A crisp dough that smells of butter and is an essential part of Czech Christmas biscuits. Cut-out hearts, flowers, stars or circles sandwiched with sweet-and-sour jam are perfect for all sorts of occasions.
Prep: 25 min
Cook: 25 min
Method
01.
Sift the flour onto a work surface and add the icing sugar and vanilla sugar. Add the butter and work it into the flour.…
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