Cakes & Desserts
Loupáky (Czech Sweet Poppy Seed Rolls)
Homemade loupáky can taste just like the ones from a bakery, perhaps even better. You simply need to follow the right method for the dough, the shaping and the baking. Here are tips on how to shape the rolls, brush them and sprinkle them with poppy seeds.
Prep: 1 h 20 min
Cook: 20 min
Servings: 16
Energy: 219 kcal per serving
Method
01.
Making the dough: Work all the ingredients into a dough and leave it to rise in a warm place.…
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