Marokánky (Czech Almond Cookies) with Candied Orange Peel and Almonds

Marokánky (Czech Almond Cookies) with Candied Orange Peel and Almonds
Cakes & Desserts

Marokánky (Czech Almond Cookies) with Candied Orange Peel and Almonds

Marokánky are wonderfully versatile – you can vary them with different types of chocolate or candied fruit. If you don't like candied citrus peel, replace it with dried cranberries, pears or apricots.

Prep: 20 min
Cook: 11 min
Servings: 2
Energy: 1007 kcal per serving
Registered users

Method

01.

In a small saucepan, mix the milk, sugar, butter and flour. Stirring constantly, bring to the boil and cook for about a minute until thickened. Stir in the vanilla extract, candied fruit and almonds, …

Register to see the full method

Registration is free and takes half a minute.

Register for free Sign in

Ingredients

Similar recipes