Old Bohemian bread was a staple food for centuries, and every good housewife had to know how to bake it. It is based on a leaven and flour, and traditionally it was baked in a bread oven. With this recipe, you can easily bake it in a regular oven.
Make a leaven from 1 tsp sugar, warm milk and one block of yeast weighing approx. 42 g. Leave it to rest for a while.…
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