Sides & Sauces
Oven-Baked Mustard Potatoes
Mustard potatoes are a quick and tasty side dish that works well with meat or as a light supper on its own. Potato wedges are coated in a mixture of mayonnaise, two kinds of mustard and seasoning, then baked until golden. And if baking paper keeps curling up when you line the tray, we share a simple trick to make it cling.
Prep: 20 min
Cook: 45 min
Servings: 1
Energy: 955 kcal per serving
Method
01.
Line a baking tray with baking paper and preheat the oven to 190-200 °C in good time.…
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