Béchamel is a smooth, thick white sauce with a texture that resembles cream. It is made from plain flour, butter and milk, and you can make it thicker or thinner as you like. In this recipe we enrich it with two kinds of cheese and ham, and together with broccoli and spaghetti it makes a hearty meal ready in 40 minutes.
Cook the pasta in boiling salted water according to the packet instructions.…
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