Crisp pastry, a moist quark filling with apples and a delicate layer of grated dough on top. These bars are made without eggs and smell lovely thanks to the rum and vanilla. They hold their shape well when transported, so they are perfect to pack in a lunchbox.
Preheat the oven to 175 °C.…
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
