Grilled courgette is one of the easiest and tastiest ways to enjoy this popular summer vegetable. All you need are three ingredients and a few minutes of your time. The result is a healthy, fragrant side dish or a light vegetarian meal. On the grill, courgette takes on a lovely caramelised flavour and a slightly crisp texture that pairs perfectly with olive oil and grill seasoning.
For grilling, choose smaller courgettes up to 20 cm long. Wash them well, ideally with a brush to remove any grit, and cut them lengthways into thin slices about 0.5 cm thick.…
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