Quick Apricot Dumplings from Quark Dough

Quick Apricot Dumplings from Quark Dough
Cakes & Desserts

Quick Apricot Dumplings from Quark Dough

Summer and ripening fruit are a clear invitation to enjoy fruit dumplings as often as possible. Apricots wrapped in quark dough are a quick and popular option that will please in a summer menu. Our video also shows how to wrap the dumplings properly.

Prep: 25 min
Cook: 5 min
Servings: 4
Energy: 345 kcal per serving
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Method

01.

Mix the quark, flour, egg, vanilla pudding powder, melted butter and a pinch of salt in a bowl. Stir thoroughly until a smooth, non-sticky dough forms.…

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Ingredients

Dough
Next
For sprinkling and drizzling

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