Summer and ripening fruit are a clear invitation to enjoy fruit dumplings as often as possible. Apricots wrapped in quark dough are a quick and popular option that will please in a summer menu. Our video also shows how to wrap the dumplings properly.
Mix the quark, flour, egg, vanilla pudding powder, melted butter and a pinch of salt in a bowl. Stir thoroughly until a smooth, non-sticky dough forms.…
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