Preserves & Pickles
Quick Pickled Cucumbers
These surprisingly quick pickled cucumbers taste best well chilled. They add an irresistible crunchy element to your meal. Preparation is incredibly fast and the flavour is perfectly refreshing.
Prep: 30 min
Servings: 1
Energy: 77 kcal per serving
Method
01.
Mix the cucumber strips with the salt in a colander and leave to stand for 15 minutes.
02.
Then squeeze out the excess water with your hands and dry the strips with a kitchen towel.
03.
In a small bowl, mix the remaining ingredients and then stir in the cucumber. Recipe and photo sourced from BBC Good Food.
