Quick Quark Koláč (Czech Curd Cheese Cake)
Craving something sweet without spending hours in the kitchen? This quick quark cake is just the thing. The batter comes together in minutes, a creamy quark filling goes on top, and the cake disappears as soon as it is baked.
Prep: 20 min
Cook: 20 min
Servings: 12
Method
01.
Beat the eggs with the sugar. Add the oil, the lukewarm water and the flour mixed with the baking powder. Stir into a thinner batter.
02.
Mix the filling from the quark, eggs, sugar and milk. Add the milk as needed and sugar to taste. The filling should be fairly thin.
03.
Spread about two-thirds of the batter onto a greased and floured baking tray. Pour the quark filling over the batter and cover it with the rest of the batter. You can also put fruit on top of the quark.
04.
Bake the cake in a preheated oven until golden brown.
05.
Let the baked cake cool slightly, cut it into pieces and serve.
