Poultry
Quick Spicy Chicken in a Potato Starch Batter
Spicy chicken breasts in a potato starch batter come together in no time and never disappoint. Just flatten the meat, coat it in a chilli and soy marinade with potato starch and fry it gently in butter. It tastes great with mashed potatoes, a green salad or fresh bread.
Prep: 15 min
Cook: 15 min
Servings: 2
Energy: 483 kcal per serving
Method
01.
First mix the ingredients for the batter into a smooth mixture. Rinse the meat, pat it dry and gently flatten it with a mallet through cling film or a sandwich bag. Coat it thoroughly in the batter an…
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