Spreads made from quark, onion and herbs are known as rozhuda in Czech households, and every family has its own version. This one starts with soft quark and plain yogurt, with finely chopped chives and crisp little strips of radish stirred through. The result is a fresh, creamy spread that is ready in 15 minutes.
Mash the quark or cheeses together with the yogurt if the mixture is too thick.…
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