Starters & Salads
Radish Spread with Cream Cheese and Cress
There are countless variations on fresh radish spreads, and that is exactly where their charm lies – you can play with the combination endlessly. This version with cream cheese, blue cheese and cress is ready in twenty minutes. Just remember to use punchy radishes for a proper kick. A spring spread we could hardly imagine the season without.
Prep: 20 min
Servings: 4
Energy: 156 kcal per serving
Method
01.
Grate the radishes on a coarse grater or in a food processor. Put them in a colander, season them lightly and evenly with salt and leave to stand for about fifteen minutes so the vegetables release th…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
