Vegetarian
Red Beans in the Style of Katův Šleh (Czech Bean Stew)
Katův šleh is a famous quick dish from Czech pubs, which Zdeněk Pohlreich brought to wider attention, not always favourably. Even so, it is a very tasty dish. In this version we prepare it with red beans, pickled sweet-and-sour peppers, pickles and ketchup.
Prep: 1 h 10 min
Servings: 4
Energy: 123 kcal per serving
Method
01.
Soak the beans for at least 4 hours and cook them in the same water until tender.…
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